Line Cook

Website Wegmans

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:
Our mission is to provide incredible service and help our customers live healthier, better lives through food. As a part of our culinary team, your job is to create menu items and ensure guests are presented with a meal they can’t receive elsewhere. In this position, you will use a passion for preparing food to develop the skills and talents needed to succeed in a restaurant setting.

What will I do?

  • Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals
  • Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent outcome
  • Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained

Required Qualifications 

  • 1 or more years’ experience working in a production kitchen
  • Experience with prep work

Preferred Qualifications

  • Associate’s or Bachelor’s in Culinary Arts
  • Prep Cook/Pantry/Apprentice Experience
  • Line Cook Experience

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